International Coffee Day: Top 10 Unique Coffee Recipes to Try Today

International Coffee Day: Top 10 Unique Coffee Recipes to Try Today

Coffee lovers around the world rejoice! “International Coffee Day” is the perfect occasion to celebrate your love for coffee and explore new, unique ways to enjoy this beloved beverage. Whether you prefer your coffee strong, sweet, iced, or spiced, this list of ten unique coffee recipes will help you celebrate in style. Get ready to awaken your taste buds and take your coffee experience to the next level!

International Coffee Day

1. Dalgona Coffee

Dalgona coffee took the world by storm, and International Coffee Day is a great time to try this frothy delight. This whipped coffee drink is made by combining instant coffee, sugar, and hot water, then whipping until it forms a thick, creamy consistency. Spoon the mixture over a glass of iced milk, and enjoy the fun layers. The rich foam contrasts beautifully with the cool milk, creating a sweet yet bold coffee treat.

Ingredients:

  • 2 tbsp instant coffee
  • 2 tbsp sugar
  • 2 tbsp hot water
  • Milk (for serving)
  • Ice cubes

Instructions:

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  1. Whisk together instant coffee, sugar, and hot water until thick and frothy.
  2. Fill a glass with ice cubes and milk.
  3. Spoon the coffee mixture over the milk, mix if desired, and enjoy!

2. Vietnamese Egg Coffee

For something truly different, try Vietnamese egg coffee. This rich and creamy drink is made by whisking egg yolks with sugar and condensed milk until frothy, then pouring it over strong brewed coffee. It’s like a dessert in a cup, perfect for those looking to indulge on International Coffee Day.

Ingredients:

  • 1 egg yolk
  • 2 tbsp sweetened condensed milk
  • 1 tsp sugar
  • 1 cup strong brewed coffee

Instructions:

  1. Whisk together the egg yolk, condensed milk, and sugar until light and frothy.
  2. Pour the strong brewed coffee into a cup.
  3. Gently spoon the egg mixture over the coffee and serve.

3. Iced Honey Lavender Latte

This iced honey lavender latte combines the delicate floral flavor of lavender with the sweetness of honey for a unique coffee experience. It’s refreshing and calming, perfect for sipping in the afternoon.

Ingredients:

  • 1 cup brewed coffee (cooled)
  • 1 tbsp honey
  • 1/2 tsp dried lavender
  • 1/2 cup milk
  • Ice cubes

Instructions:

  1. Brew coffee and let it cool.
  2. In a small saucepan, combine honey, dried lavender, and a bit of water. Heat gently to infuse the lavender flavor.
  3. Strain the lavender syrup and let it cool.
  4. Combine coffee, lavender syrup, and milk over ice, and stir well.

4. Turkish Coffee with Cardamom

Turkish coffee is known for its bold flavor and smooth texture, and adding cardamom takes it to the next level. Brewed in a special pot called a cezve, Turkish coffee is unfiltered and rich, with a hint of spice that makes it unique.

Ingredients:

  • 1 cup water
  • 1-2 tsp finely ground coffee (Turkish coffee grind)
  • 1/4 tsp ground cardamom
  • Sugar (optional)

Instructions:

  1. In a cezve or small saucepan, combine water, coffee, cardamom, and sugar (if desired).
  2. Heat slowly until the coffee starts to foam, then remove from heat.
  3. Repeat the process two more times, then pour into a cup and enjoy.

5. Affogato

International Coffee Day : An affogato is a simple but incredibly delicious Italian dessert. Just pour a shot of hot espresso over a scoop of vanilla ice cream, and you have a treat that’s both hot and cold, bitter and sweet.

Ingredients:

  • 1 shot espresso
  • 1 scoop vanilla ice cream

Instructions:

  1. Place a scoop of vanilla ice cream in a cup or bowl.
  2. Pour the hot espresso over the ice cream.
  3. Serve immediately.

6. Spanish Café Bombón

Café Bombón is a Spanish coffee drink made by layering equal parts of sweetened condensed milk and espresso. The layers create a visually appealing drink that’s as rich and sweet as it is beautiful.

Ingredients:

  • 1 shot espresso
  • 2 tbsp sweetened condensed milk

Instructions:

  1. Pour the sweetened condensed milk into a small glass.
  2. Gently pour the espresso over the condensed milk to create distinct layers.
  3. Stir before drinking or enjoy the layered effect.

7. Coconut Iced Coffee

For a tropical twist on your usual iced coffee, try this coconut iced coffee. The coconut milk adds creaminess and a subtle sweetness that pairs beautifully with coffee.

Ingredients:

  • 1 cup brewed coffee (cooled)
  • 1/4 cup coconut milk
  • 1-2 tsp sugar or honey
  • Ice cubes

Instructions:

  1. Brew and cool the coffee.
  2. Fill a glass with ice cubes, then pour in the coffee and coconut milk.
  3. Sweeten to taste with sugar or honey, and stir well.

8. Pumpkin Spice Coffee

International Coffee Day : Celebrate International Coffee Day with a seasonal favorite – pumpkin spice coffee. This cozy drink blends coffee with pumpkin puree and warming spices for a comforting, autumn-inspired cup.

Ingredients:

  • 1 cup brewed coffee
  • 2 tbsp pumpkin puree
  • 1/2 tsp pumpkin spice mix
  • 1/2 cup milk
  • Sugar (to taste)

Instructions:

  1. Heat milk, pumpkin puree, and pumpkin spice mix in a saucepan until hot.
  2. Combine with brewed coffee and sugar to taste.
  3. Stir well and serve hot.

9. Irish Coffee

Irish coffee combines strong coffee, whiskey, sugar, and cream for a warming, indulgent drink. It’s perfect for a cool evening, adding a touch of sophistication to your International Coffee Day celebrations.

Ingredients:

  • 1 cup hot brewed coffee
  • 1 shot Irish whiskey
  • 1-2 tsp sugar
  • Whipped cream (for topping)

Instructions:

  1. Pour hot coffee into a mug and stir in the sugar until dissolved.
  2. Add the Irish whiskey and stir again.
  3. Top with whipped cream and enjoy.

10. Mexican Café de Olla

Café de Olla is a traditional Mexican coffee made with cinnamon and piloncillo (unrefined cane sugar). The cinnamon adds a warm, aromatic flavor that makes this drink incredibly comforting.

Ingredients:

  • 1 cup water
  • 1 tbsp ground coffee
  • 1 small stick of cinnamon
  • 1 tbsp piloncillo (or brown sugar)

Instructions:

  1. In a small saucepan, bring water, cinnamon stick, and piloncillo to a boil.
  2. Add the ground coffee and stir well.
  3. Remove from heat and let it sit for a few minutes, then strain and serve hot.

Conclusion

“International Coffee Day” is all about celebrating the diversity and richness of coffee culture across the world. Whether you like it simple or adventurous, these unique coffee recipes will inspire you to explore new flavors and appreciate the endless possibilities that coffee has to offer. From the frothy Dalgona to the sweet and creamy Vietnamese egg coffee, there’s a recipe here for every coffee lover.

So, grab your favorite mug, pick a recipe, and brew up something special to honor International Coffee Day. Whether you’re indulging in an affogato as a dessert or starting your day with a bold Turkish coffee, today is all about savoring the magic of coffee.

Author

  • Sana Singh

    She is mostly writing Hindi blogs but now she started writing English blogs as well. She likes to writes very much. She have more than 3.5 years of experience.

    View all posts

By Sana Singh

She is mostly writing Hindi blogs but now she started writing English blogs as well. She likes to writes very much. She have more than 3.5 years of experience.

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